Days are getting shorter and people have less time to prepare great tasting meals for their families. At Renée's Gourmet, we feel that taste should never be sacrificed. So, with this in mind, here are 10 quick tips for families on the go.
Using Renée's Gourmet Sauces:
- For a great Asian dipping sauce, mix ½ cup of Renée's Gourmet Sesame Ginger Teriyaki Sauce with ½ cup of sour cream.
- Mix Renée's Gourmet Tangy Thai Sauce with a bag of coleslaw for an interesting salad with a kick to it.
Using Renée's Gourmet Salad Dressings:
- Pour Renée's Gourmet Roasted Red Pepper Vinaigrette over cooked pasta and serve.
- Take a pita bread and cut in four. Brush with Renée's Gourmet Greek Feta Mediterranean Vinaigrette and place in the oven at 200F for 30 minutes for tasty crackers.
- Cut up ½ cup cold chicken, 1 cup of coleslaw, and mix with Renée's Gourmet Buttermilk Ranch for a healthy side dish.
- Dip celery, carrots or, sliced peppers in Renée's Gourmet Blue Cheese, Extreme Cheese or Greek Feta Cheese Dressings.
- Take half a French loaf and cut it horizontally. Spread Renée's Gourmet Mighty Caesar Dressing on each piece and place in the oven at 300F for 20 minutes for simple and delicious garlic bread.
Using Renée's Gourmet Dips:
- Spread some of Renée's Gourmet White Chocolate Cheesecake Dip on cookies for a sweet treat.
- As an alternative to mayo, use Renée's Gourmet Southwestern Chipotle Dip in a sandwich.
- Instead of sour cream, use a dollop of Renée's Gourmet Garden Ranch Dip on a baked potato.
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